Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 833.1
Total Fat 44.6 g
Saturated Fat 3.3 g
Polyunsaturated Fat 1.0 g
Monounsaturated Fat 3.2 g
Cholesterol 136.0 mg
Sodium 354.7 mg
Potassium 1,895.9 mg
Total Carbohydrate 36.4 g
Dietary Fiber 6.6 g
Sugars 5.5 g
Protein 69.0 g
Vitamin A 144.5 %
Vitamin B-12 131.2 %
Vitamin B-6 80.1 %
Vitamin C 62.2 %
Vitamin D 0.0 %
Vitamin E 2.1 %
Calcium 41.4 %
Copper 31.6 %
Folate 18.3 %
Iron 43.2 %
Magnesium 27.4 %
Manganese 25.1 %
Niacin 62.3 %
Pantothenic Acid 22.9 %
Phosphorus 61.5 %
Riboflavin 42.1 %
Selenium 61.5 %
Thiamin 33.9 %
Zinc 80.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Pot Roast slow cooker

View the full Pot Roast slow cooker Recipe & Instructions
Submitted by: FIRENUT34

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Pot Roast slow cooker

672 calories of Beef chuck, arm pot roast, (0.50 lb)

93 calories of Potato, raw, (0.63 medium (2-1/4" to 3-1/4" dia.))

23 calories of Carrots, raw, (56.63 grams)

11 calories of Mushrooms, cooked, (0.25 cup pieces)

10 calories of Onions, raw, (0.16 cup, chopped)

5 calories of Zucchini, (0.19 cup, sliced)

5 calories of Soup, LIPTON, RECIPE SECRETS ONION, Mix, Dry, (0.25 serving)

2 calories of Summer Squash, (0.13 cup, sliced)

2 calories of Garlic, (0.38 clove)

1 calories of Ginger Root, (0.63 tsp)


No nutrition or calorie comments found.