Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 409.3
Total Fat 29.3 g
Saturated Fat 10.0 g
Polyunsaturated Fat 2.3 g
Monounsaturated Fat 14.9 g
Cholesterol 247.4 mg
Sodium 291.5 mg
Potassium 518.5 mg
Total Carbohydrate 18.9 g
Dietary Fiber 1.9 g
Sugars 1.0 g
Protein 18.6 g
Vitamin A 99.1 %
Vitamin B-12 13.5 %
Vitamin B-6 16.3 %
Vitamin C 24.2 %
Vitamin D 13.3 %
Vitamin E 16.9 %
Calcium 29.2 %
Copper 11.3 %
Folate 31.2 %
Iron 14.7 %
Magnesium 14.9 %
Manganese 33.4 %
Niacin 11.1 %
Pantothenic Acid 14.7 %
Phosphorus 31.4 %
Riboflavin 37.0 %
Selenium 42.2 %
Thiamin 9.2 %
Zinc 13.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Spinach & Mushroom Cake - Glutten Free

View the full Spinach & Mushroom Cake - Glutten Free Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Spinach & Mushroom Cake - Glutten Free

119 calories of Olive Oil, (1 tbsp)

72 calories of Egg, fresh, whole, raw, (1 large)

55 calories of Rice flour, white, (15 grams)

50 calories of Cream Cheese, (1 tbsp)

39 calories of Ricotta Cheese, part skim milk, (1 oz)

36 calories of Mozzarella Cheese, part skim milk, (0.50 oz)

11 calories of Parmesan Cheese, grated, (0.50 tbsp)

10 calories of Spinach, fresh, (1.50 cup)

8 calories of Mushrooms, fresh, (2 medium)

4 calories of Garlic, (1 tsp)

1 calories of Onions, raw, (0.25 tbsp chopped)


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