Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories 172.2
Total Fat 8.3 g
Saturated Fat 1.1 g
Polyunsaturated Fat 0.8 g
Monounsaturated Fat 5.4 g
Cholesterol 1.8 mg
Sodium 160.9 mg
Potassium 417.6 mg
Total Carbohydrate 19.4 g
Dietary Fiber 5.2 g
Sugars 4.6 g
Protein 4.5 g
Vitamin A 17.2 %
Vitamin B-12 0.0 %
Vitamin B-6 4.3 %
Vitamin C 50.1 %
Vitamin D 0.0 %
Vitamin E 4.2 %
Calcium 9.2 %
Copper 2.3 %
Folate 3.5 %
Iron 3.9 %
Magnesium 2.8 %
Manganese 2.1 %
Niacin 7.6 %
Pantothenic Acid 0.8 %
Phosphorus 4.0 %
Riboflavin 4.4 %
Selenium 2.2 %
Thiamin 3.3 %
Zinc 1.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in California Corn Chowder

View the full California Corn Chowder Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of California Corn Chowder

60 calories of Olive Oil, (0.50 tbsp)

40 calories of Great Value California Style Vegetable Mix, (1 cup)

27 calories of Yellow Sweet Corn, Frozen, (0.17 cup kernels)

22 calories of Chicken stock, home-prepared, (0.25 cup)

13 calories of Arrowhead Mills Whole Grain Millet Flour, (0.03 cup)

11 calories of Rice Milk (365 unsweetened), (0.25 cup)


No nutrition or calorie comments found.