Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 344.1
Total Fat 11.8 g
Saturated Fat 7.4 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 3.0 g
Cholesterol 50.6 mg
Sodium 1,023.0 mg
Potassium 517.1 mg
Total Carbohydrate 37.0 g
Dietary Fiber 3.0 g
Sugars 4.6 g
Protein 14.7 g
Vitamin A 7.1 %
Vitamin B-12 0.4 %
Vitamin B-6 17.1 %
Vitamin C 37.0 %
Vitamin D 3.9 %
Vitamin E 1.4 %
Calcium 14.2 %
Copper 7.2 %
Folate 10.6 %
Iron 60.0 %
Magnesium 7.3 %
Manganese 13.4 %
Niacin 9.3 %
Pantothenic Acid 4.0 %
Phosphorus 8.3 %
Riboflavin 5.9 %
Selenium 6.5 %
Thiamin 12.4 %
Zinc 2.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Low(er) Fat Clam Chowder

View the full Low(er) Fat Clam Chowder Recipe & Instructions
TAGS:  Fish | Other | Other Fish | Soup | Fish Soup |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Low(er) Fat Clam Chowder

98 calories of Butter, salted, (0.06 cup)

73 calories of Potato, raw, (0.50 medium (2-1/4" to 3-1/4" dia.))

61 calories of Fat Free Half and Half, (0.38 cup)

50 calories of Clams in clam juice, (4 oz)

41 calories of Flour, white, (0.09 cup)

7 calories of Onions, raw, (0.13 large)

0 calories of Clam Juice - 1 8 oz bottle, (0.75 serving)

0 calories of Dill Weed, (0.03 tbsp)


No nutrition or calorie comments found.