Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 157.8
Total Fat 5.5 g
Saturated Fat 0.6 g
Polyunsaturated Fat 1.5 g
Monounsaturated Fat 2.9 g
Cholesterol 17.0 mg
Sodium 173.8 mg
Potassium 203.1 mg
Total Carbohydrate 25.9 g
Dietary Fiber 2.5 g
Sugars 0.0 g
Protein 3.2 g
Vitamin A 7.6 %
Vitamin B-12 0.7 %
Vitamin B-6 14.7 %
Vitamin C 3.0 %
Vitamin D 0.5 %
Vitamin E 5.4 %
Calcium 6.5 %
Copper 3.8 %
Folate 6.9 %
Iron 10.0 %
Magnesium 4.7 %
Manganese 15.1 %
Niacin 7.0 %
Pantothenic Acid 1.9 %
Phosphorus 7.5 %
Riboflavin 6.4 %
Selenium 6.8 %
Thiamin 9.4 %
Zinc 2.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Banana-Oat Raisin Whole-grain Muffins

View the full Banana-Oat Raisin Whole-grain Muffins Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Banana-Oat Raisin Whole-grain Muffins

39 calories of Canola Oil, (0.02 cup)

32 calories of Whole Wheat Flour, (0.08 cup)

24 calories of Instant, Quick, and Regular Oats Cereal, cooked with water, (0.08 cup, dry, yields)

22 calories of Brown Sugar, (0.04 cup, unpacked)

17 calories of Raisins, (0.04 cup (not packed))

16 calories of Banana, fresh, (0.08 cup, mashed)

6 calories of Egg, fresh, whole, raw, (0.08 large)

1 calories of Vanilla Extract, (0.08 tsp)

0 calories of Leavening agents, baking powder, low-sodium, (0.08 tsp)

0 calories of Baking Soda, (0.08 tsp)


Nutrition & Calorie Comments  

I loved them! I added some cinnamon and nutmeg and substituted 1/3 c. honey for the brown sugar.
Swapped apple sauce for the olive oil and lost no moisture. Nice muffin with less fat/calories.