Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 177.5
Total Fat 13.3 g
Saturated Fat 1.2 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 3.7 g
Cholesterol 60.0 mg
Sodium 198.5 mg
Potassium 79.2 mg
Total Carbohydrate 8.0 g
Dietary Fiber 7.6 g
Sugars 0.2 g
Protein 6.3 g
Vitamin A 6.2 %
Vitamin B-12 2.7 %
Vitamin B-6 1.3 %
Vitamin C 0.0 %
Vitamin D 10.4 %
Vitamin E 29.2 %
Calcium 11.7 %
Copper 0.0 %
Folate 2.0 %
Iron 5.8 %
Magnesium 1.7 %
Manganese 0.0 %
Niacin 0.0 %
Pantothenic Acid 0.0 %
Phosphorus 4.3 %
Riboflavin 5.0 %
Selenium 0.0 %
Thiamin 0.7 %
Zinc 1.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Low Carb "Multigrain" Pancakes

View the full Low Carb "Multigrain" Pancakes Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Low Carb "Multigrain" Pancakes

40 calories of Bob's Red Mill Whole Ground Flaxseed Meal, 2 Tbsp., (0.67 serving)

40 calories of macadamia nut oil, (0.33 tbsp)

31 calories of almond meal (almond flour) - 1/4 cup, (0.17 serving)

20 calories of Bob's Red Mill Coconut Flour, (0.67 tbsp)

20 calories of Eggland's Best Large Egg, (0.33 serving)

12 calories of Almond Breeze Almond Milk, Unsweetened Vanilla, (3.33 oz)

7 calories of Guar Gum, (0.33 tsp)

1 calories of Maple Flavoring, (0.42 gram(s))

0 calories of Salt, (0.04 tsp)

0 calories of Ideal No Calorie Sweetner, (0.50 tsp)

0 calories of Walden Farms Pancake Syrup, (0.17 tbsp)


Nutrition & Calorie Comments  

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