Saute Onions & Mushrooms

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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 124.7
  • Total Fat: 11.7 g
  • Cholesterol: 30.5 mg
  • Sodium: 84.4 mg
  • Total Carbs: 4.6 g
  • Dietary Fiber: 1.1 g
  • Protein: 1.7 g

View full nutritional breakdown of Saute Onions & Mushrooms calories by ingredient



Number of Servings: 2

Ingredients

    butter 2 tbsp
    mushrooms cut up about 1 cup
    onions white or yellow about 1/2 cup or more.

Directions

In a frying pan, medium heat, melt butter and onions and cook until golden brown, and muchrooms and cook until done.

Number of Servings: 2

Recipe submitted by SparkPeople user JMG052.