Cranberry-Pomegranate Relish

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Nutritional Info

Servings Per Recipe: 12
Amount Per Serving
Calories: 98.4

Total Fat: 0.0 g
Cholesterol: 0.0 mg
Sodium: 6.0 mg
Total Carbs: 23.6 g
Dietary Fiber: 1.9 g
Protein: 0.3 g

View full nutritional breakdown of Cranberry-Pomegranate Relish calories by ingredient

Introduction

Tangy version of cranberry sauce that you can use as a side, added to pie, yogurt, or even a sandwich! Chilled initially, it gets better as it goes. Tangy version of cranberry sauce that you can use as a side, added to pie, yogurt, or even a sandwich! Chilled initially, it gets better as it goes.

Minutes to Prepare: 15

Minutes to Cook: 20

Number of Servings: 12

Ingredients

Cranberries - whole Ocean Spray, 1.5 cup

Honey, .25 cup

Orange Juice, .5 cup

Orange Peel, 4 tbsp

Orange (1 medium orange), 154 gram(s)

Fresh Pomegranate Arils, 0.66 cup

Tips

I found this in Deliciousliving Magazine. BUT I subbed the honey for sugar and adjusted the liquid of the recipe accordingly. Add chopped pecans or walnuts as an added twist. I did a comparison to the usual cranberry sauce. This tangy switch recipe blew away the over the top sweetened regular sauce.

Directions

Combine cranberries, honey, orange juice, and peel (slivered) in a suitable saucepan. Stir over medium-high heat and bring to boil. Reduce heat to medium; simmer until berries begin to burst. Turn heat to medium-low and cook another 10 minutes, stirring often.Transfer to a serving bowl, cover, and chill.

Serving Size: Makes 3 cups or 12 1/4 cup servings

Number of Servings: 12

Recipe submitted by SparkPeople user MIRAGE727.