Whole Wheat Bread

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Nutritional Info
  • Servings Per Recipe: 80
  • Amount Per Serving
  • Calories: 129.3
  • Total Fat: 2.8 g
  • Cholesterol: 0.0 mg
  • Sodium: 176.9 mg
  • Total Carbs: 23.1 g
  • Dietary Fiber: 3.1 g
  • Protein: 4.3 g

View full nutritional breakdown of Whole Wheat Bread calories by ingredient



Number of Servings: 80

Ingredients

    1/2 cup brown sugar
    1/2 cup honey
    2/3 cup olive oil
    2 T salt
    3 T yeast
    3 cups unbleached white flour
    14 cup whole wheat flour
    1/2 cup soy flour
    2 cups of oatmeal flakes
    1/2 cup flaxseed
    6 cups water

Directions

Bake at 350 for 30 minutes Makes 5 loaves of bread

Number of Servings: 80

Recipe submitted by SparkPeople user .