Lemon delight

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Nutritional Info
  • Servings Per Recipe: 24
  • Amount Per Serving
  • Calories: 179.3
  • Total Fat: 9.2 g
  • Cholesterol: 7.1 mg
  • Sodium: 93.7 mg
  • Total Carbs: 18.6 g
  • Dietary Fiber: 0.5 g
  • Protein: 3.4 g

View full nutritional breakdown of Lemon delight calories by ingredient


Introduction

dessert dessert
Number of Servings: 24

Ingredients

    1 stick margarine, 1 cup flour, 1 cup chopped walnuts, 8 0z. low fat cream cheese, 1 cup splenda, 1 cup sugar free cool whip, 3 cups 1% milk, 3 boxes sugar free instant pudding(lemon or chocolate), cool whip for topping.

Directions

Make crust of margarine, flour, and nuts. Put into 9"x12" pan, spread evenly. Bake at 350 F for 10 - 15 minutes. Mix cream cheese, sugar, 1 cup cool whip. Spread over crust while still warm. Prepare instant pudding with milk and spread over top of cream cheese layer. Top with additional cool whip.

Number of Servings: 24

Recipe submitted by SparkPeople user LOUANNAVERY.