Lynn's Sauerkraut Soup
Nutritional Info
- Servings Per Recipe: 12
- Amount Per Serving
- Calories: 104.5
- Total Fat: 3.4 g
- Cholesterol: 20.0 mg
- Sodium: 581.6 mg
- Total Carbs: 12.7 g
- Dietary Fiber: 3.6 g
- Protein: 7.1 g
View full nutritional breakdown of Lynn's Sauerkraut Soup calories by ingredient
Introduction
Delicious, easy, lo-cal Delicious, easy, lo-calNumber of Servings: 12
Ingredients
-
1 14oz. pkg. Turkey Smoked Sausage
2 10 oz. pkg frozen mixed vegetables
3 cups sauerkraut ( well rinsed)
2 cups diced tomatoes
3 cups V-8 low sodium vegetable juice
2 cups water
Directions
Cut sausage into pennies, combine all ingredients in stock pot. Bring to boil, lower heat and simmer. Approx, 11/2-2 hours.
Can also put in slowcooker, overnight on low.
Yields about 12 servings, 1 cup ea.
Can be frozen up tp 3 months
Number of Servings: 12
Recipe submitted by SparkPeople user STARRLYNN63.
Can also put in slowcooker, overnight on low.
Yields about 12 servings, 1 cup ea.
Can be frozen up tp 3 months
Number of Servings: 12
Recipe submitted by SparkPeople user STARRLYNN63.