Zucchini Pizza

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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 141.7
  • Total Fat: 7.6 g
  • Cholesterol: 81.5 mg
  • Sodium: 363.0 mg
  • Total Carbs: 7.5 g
  • Dietary Fiber: 1.7 g
  • Protein: 11.1 g

View full nutritional breakdown of Zucchini Pizza calories by ingredient
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refreshing way to enjoy zucchini refreshing way to enjoy zucchini
Number of Servings: 10


    4 cups zucchini grated
    2 TBSP gluten free rice flour
    3 lg eggs (beaten)
    1 cup grated parmesan cheese
    6 oz grated mozzarella
    1/4 - 1/2 cup ragu sauce (top of zucchini after it bakes)


combine all ingredients into large bowl

place in shallow cooking dish sprayed w/ PAM

bake 30 mins at 400 degrees (top should be browning, especially the edges)

spoon on tomato sauce

turn off oven and let sit for 5-10 mins

10 servings

Number of Servings: 10

Recipe submitted by SparkPeople user PPSHERI.

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Member Ratings For This Recipe

  • this was good. I changed it, put zucchini, rice flour, egg whites and parmesan cheese in a bowl mixed, pressed it to the bottom of a pizza pan & added garlic. cooked till edges were brown and then put the sauce and the remaining cheese on top. I put small pieces of leftover grilled chicken on top. - 3/23/10

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