Cottage Cheese Pancakes

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 75.8
  • Total Fat: 3.1 g
  • Cholesterol: 56.9 mg
  • Sodium: 134.8 mg
  • Total Carbs: 6.7 g
  • Dietary Fiber: 0.3 g
  • Protein: 5.2 g

View full nutritional breakdown of Cottage Cheese Pancakes calories by ingredient


Introduction

Cottage Cheese Pancakes Cottage Cheese Pancakes
Number of Servings: 4

Ingredients

    1/4 cup onion, chopped
    1 Tbsp Butter
    1/2 Cup Cottage Cheese
    1 Egg
    2 Tbsp Flour
    salt and pepper to taste

Directions

Melt butter in a skillet, add the onions and let brown.
In a bowl add the cottage cheese, egg, flour and salt and pepper.
After onions are browned add them to the mixture.
Make approx 4 pancakes in hot skillet and let brown on one side. Flip over and let brown on the other side.
Serve.
Makes approx. 4 pancakes.

Number of Servings: 4

Recipe submitted by SparkPeople user CJ101973.