Grilled Potatos a la Anne
Nutritional Info
- Servings Per Recipe: 1
- Amount Per Serving
- Calories: 160.0
- Total Fat: 5.0 g
- Cholesterol: 0.0 mg
- Sodium: 585.0 mg
- Total Carbs: 25.0 g
- Dietary Fiber: 5.0 g
- Protein: 5.0 g
View full nutritional breakdown of Grilled Potatos a la Anne calories by ingredient
Introduction
You will need to make pouches out of Heavy Duty Renyolds Wrap Foil.Place 2 Tbsp of Country Crock (or any other light butter on the foil).
Cut up potatos into small chucks or slices and place on butter, sprinkle with Garlic Salt and Lawry's Seasoned Pepper.
Close up foil pouch and place on grill.
Enjoy! You will need to make pouches out of Heavy Duty Renyolds Wrap Foil.
Place 2 Tbsp of Country Crock (or any other light butter on the foil).
Cut up potatos into small chucks or slices and place on butter, sprinkle with Garlic Salt and Lawry's Seasoned Pepper.
Close up foil pouch and place on grill.
Enjoy!
Number of Servings: 1
Ingredients
-
Heavy Duty Foil
Country Crock Light (2 Tbsp)
Fresh Potatos cut into small chucks/slices
Garlic Salt
Lawry's Seasoned Pepper
Directions
Place foil pouch on preheated grill.
Cook time may vary depending on your grill.
You may want to add a little extra butter on the top of your potatos once you get them cut, just to prevent them from burning.
Make sure to check them while they are cooking to make sure they are not sticking to the foil.
I use about 6 medium to large potatos for my family of 4.
Serving size... 6 1/2 cup servings
Number of Servings: 1
Recipe submitted by SparkPeople user FROGIEFRED.
Cook time may vary depending on your grill.
You may want to add a little extra butter on the top of your potatos once you get them cut, just to prevent them from burning.
Make sure to check them while they are cooking to make sure they are not sticking to the foil.
I use about 6 medium to large potatos for my family of 4.
Serving size... 6 1/2 cup servings
Number of Servings: 1
Recipe submitted by SparkPeople user FROGIEFRED.