Sauteed Asparagus LoCarb
Nutritional Info
- Servings Per Recipe: 5
- Amount Per Serving
- Calories: 43.2
- Total Fat: 4.6 g
- Cholesterol: 12.2 mg
- Sodium: 498.1 mg
- Total Carbs: 0.5 g
- Dietary Fiber: 0.1 g
- Protein: 0.2 g
View full nutritional breakdown of Sauteed Asparagus LoCarb calories by ingredient
Introduction
Sauteed Asparagus Spears w/Garlic Sauteed Asparagus Spears w/GarlicNumber of Servings: 5
Ingredients
-
25 Asparagus Spears, medium
2 Tbsp salted butter
2 cloves garlic, minced
salt to taste
Directions
Rinse asparagus and cut bottoms off spears.
Crush or mince garlic
Heat butter in large sautee pan over med high
Sautee garlic in butter till almost brown
Add asparagus spears and continue to saute and stir approx 10 min until just al dente.
Do not overcook
Add salt to taste.
Number of Servings: 5
Recipe submitted by SparkPeople user EIREANN7777.
Crush or mince garlic
Heat butter in large sautee pan over med high
Sautee garlic in butter till almost brown
Add asparagus spears and continue to saute and stir approx 10 min until just al dente.
Do not overcook
Add salt to taste.
Number of Servings: 5
Recipe submitted by SparkPeople user EIREANN7777.