Lunch Recipes (Most Popular)
A quick but spicy meal, good for an afternoon snack. Each 1c serving contains a serving of vegetables and one of legumes.
Pizza muffin recipe found in Oxygen magazine. Don't always trust calorie counts, so entered them in here to verify.
The inspiration of this recipe came from having left over ground turkey and brown rice that I didn't want to waste. I hope you enjoy.
I sometimes substitute Laughing Cow cheese for the hummus.
Both ways are great.
Great wrap. Have half with side of salad or fruit. Very filling. Half=208 calories. Whole wrap=2 servings.
Some people in our family prefer using 2 TBSP of Fat-free Feta Cheese instead of the cheese slice. It's good too. (adds 5 calories)
I make this for a quick light lunch, often. I don't like mushrooms, so I don't use them.
I run the chicken through a food processor to get a finer texture. (Almost looks like Tuna salad) Use low fat Miracle Whip to lower fat and calories. Serve on a Pita bread or scooped on top of a salad.
Whenever I have left over chicken, I make Fajita's the next day for lunch. We love them.
This is my husband and children's favorite Tuna Salad. If I use the dill, I don't add the Cilantro. I also use a couple of shakes of dried minced green onion.