Appetizers / Soups / Salads Recipes (Most Popular)

This is an easy to make, light soup that makes you feel warm inside on a cold day.

This is an adaptation of Chef Fabio Viviani's minestrone.

Excellent!

My son won't eat black beans so I made this with some red beans I had left over along with some shredded chicken I had left over from chicken tacos.

This is a recipe for a crock pot, so it can cook a long time and the beef gets very tender. It requires a 5 quart crock pot.

From Pace Picante Sauce 40th Anniversary Cook Book

Made with 0% Greek yogurt, this recipe is low in calories and high on flavor!

Simple French-farmhouse style potato-leek soup. Can puree with a bit of milk or cream if desired.

I love olive garden's zuppa toscana so found a recipe on copy Kat. You can make a lighter version by using nonfat milk instead of heavy whipping cream. And you don't have to add mushrooms.