Indian Recipes (Most Popular)
This recipe is modified from the BBC Good Food Magazine. When I first made it, I really messed up the metric conversion!
I love pasta with cheddar cheese. But I want to eat healthy. Hence I have tried it with all sorts of vegetables. Hope you like this.
This is a low sodium / vegetarian eggplant curry recipe. Best served over brown rice.
This dish is a stable in Punjabi households. Serve with a robust rice - jasmine or even brown rice.
Peanuts,Grass Seeds,Sweet Potatoes,Potatoes,Milk products and such are on the approved list of Faraali Foods.These are all to be cooked only in Ghee(Clarified Butter) and therefore are heavier than the daily Meals.Also one tends to over eat these because one mentally feels that fasting is tiring and eating renews lost strength.Many people who fast do not eat Salt for the day.They fast only on Coconut water and certain Fruits like Bananas,Pineapples and Apples being the most popular and Milk too is another popular drink.This Meal is eaten only once--for either Lunch or Dinner as Salt is eaten only once a day during Fasts.
This preparation is generally cooked for dinner as we eat lighter Meals at Night.Simple,tasty and nutritious this can be cooked as a part of any Meal.
I'm Indian, but this is completely unauthentic. Obviously, has some trappings of home cooking, but mostly just something I sort of made up. Some prep work before putting it in the slow cooker.
Indian is famous of its heat and spices that gives a boost to our dieting routine
Try this dish to experience the slight sense arousing heat of India
This is a recipe from The Ayurvedic Cookbook, page100. I didn't have fresh tomatoes or sesame seeds so i used canned diced tomatoes and some sesame oil and the calories etc. reflect that. But I am writing the recipe exactly as it appears in the book for my own easy reference. =)