Italian Recipes (Most Popular)
Top with veggies and leave off the pepperoni and this is a vegetarian meal. Very low carb, easy, and yummy!
Using store bought fresh pizza dough or from a freezer section makes this an easy recipe. Enjoy!
Is a good base recipe that is easy to customize - add veges, use low fat cheese, replace meat, etc.
This is my version of this traditional Lobster Pasta recipe. You can substitute 9 small frozen lobster tails thawed out or 2½ lbs of cooked canners when on special or packaged claw and tail meat.
Healthy single serving bruschetta, gluten free, dairy free, no carb, low fat, added crunch and volume! (triple the recipe for best serving results)
Pour this gluten free Marsala over grilled chicken and serve with spaghetti squash for a liter version of a rich Italian favorite!
This is so easy and so delicious! It's great as a bed for Chicken Parmigiana.
One of my family's favorites! The taste far outweighs the work!
Can be topped with mozzarella cheese a few minutes before done....allow to melt and brown slightly. NOTE: This will effect nutrition information. (not reflected)
This dish reheats very well....IF there's any left!
My own Maryland style shrimp pizza with a little kick from Old Bay seasoning
Delicious and easy supper. Low sodium, high fibre, vitamins, good fats, and just 400 calories!
Light pasta dish with tons of flavor with ribbons of zucchini, squash and carrots
This is my standard sauce recipe. Includes added liver and loads of veggies
