Lunch Recipes (Most Popular)
The ingredients for this salad have changed, based on what I had on hand, but this seems to be our favorite combination of ingredients.
Black Bean Soup loaded with aromatic veggies and Lean Pork.
you can use this for stir fry's, fried brown rice, for quesadillas or vegetarian fajitas!!
From http://www.motherearthnews.com/Real-Food/W
hole-Grain-Millet-Recipes.aspx?page=3<
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A pile of grains under a stir-fry or stew is great, but if you’re tired of that presentation, try this pie. Grains, veggies and some protein are all baked into a pretty wedge of golden goodness — easy to eat or pack in a lunch.
The calories on this can easily be lowered by using less cheese and/or a lower fat cheese.
I nabbed this from a Sandra Lee Cookbook..and I have changed things to decrease the sodium content. Serves 3.
Easy eggplant and mozzarella cheese bake. Make sure to use a pan that you can also put in the oven.