Recipes (Most Popular)

Great way to use leftover chicken - From Good Housekeeping

If you love Chai Tea Latte's you'll love this decaffeinated low calorie any time version.

bring to a boil 2 cans ff chicken broth 2 cups of water add 1 pkg frozen oreida o'brien potatoes 1 package ff pioneer country gravey mix before adding gravy, mix with a little water in a bowl and then add to hot mixture stir and simmer 10-15 minutes 1 cup=1 point

This is absolutely fabulous!

Delicious and lighter than traditional potato gnocchi. Makes 6 generous servings, but could be served with a salad in smaller quantities. Adjust nutritional count accordingly. Also, feel free to use more or less seasonings. My family likes a lot. :-)

This is an easy to make dish that is delicious and flavourful.

Quick, healthy main dish.

This is a vegetarian version of a delicious recipe that I loved in the UK: curried chicken salad on toast. Make it vegan by substituting the mayo for nayonaise brand or another vegan mayo. Loads of protein and fiber, and you'll be getting fruit and veggies on this sandwich at the same time.

Sweet tea like tea is meant to be made

I have friends who will fight over these sandwiches!

Very filling and tastes great. I grill my own chicken tenderloins with a little Lime Pepper Seasoning. I love this. With the dressing it's a little high in cal. & fat, but I splurge and have a great salad as a meal, and just watch my snacking during the day.

Super Simple Spicy diced chicken breast in honey and jalapenos over white rice.

Non-dairy cheese

Delicious side with a protein kick

Shepherd's Pie is essentially a casserole, lined with cooked meat and vegetables, topped with mashed potatoes, and baked.

Requires at least 1 hour for meat to marinade.

My mom makes this all the time. My kids love it and so does everyone else I've served it to.

terrific on the grill and even the most meat and potatoes guy will love the veggies-guaranteed!

Baked Mozzarella sticks that are SUPER yummy!