Fish Recipes (Most Popular)

from http://thehonoursystem.com/2014/07/02/roas
ted-zucchini-tuna-melts-gluten-free/

Thick fillets of any firm, flaky, and mild-flavored fish, such as halibut, haddock, or striped bass, would work well here.

Thick, meaty fish like mahimahi works best in this dish. Slowly add the yogurt to the sauce for smooth results. Garnish with fresh cilantro sprigs. Serve with steamed basmati rice or Curd Rice.

self baking crust quiche

This is actually a Kraft Canada recipe that I just had to share. It is so easy and quick and my family just loved it. You can use this as an addition to chicken or other meat, as this is a vegetarian chili.

I modified this from another member's recipe. I needed to use up some left over roasted vegies so I added them in. I did not have any parmesan cheese so I just used what was in my fridge.

A very quick but tasty meal with no cooking required

Yum! I use 1 lb imitation or real crab meat.

Yummy warm or cold!

A spicy semi-creamy soup that will be a hit in the summer or winter.

from Lickety Split Meals

Great with soup on chilly days

I found this tasty recipe in Prevention Magazine. I added a side of veggies and was very full.

My own version of tuna salad