Side Items Recipes (Most Popular)
If substituting fresh or frozen blueberries, cut milk back to 1/2 cup. You can use 1% or skim milk instead of 2% if desired. You can also substitute 1 cup of sugar for the agave nectar.
Frozen methi makes preparing these rotis EASY at ANYTIME- no cleaning or chopping required. Just thaw the required amount in a microwave!
Put whole package of chopped Cabbage mix
Add Mayo & Vinegar ( I use cider or tarragon)
Add 4 packets of Sweet & Low
lightly season with garlic powder
Wonderful recipe that can be made with banana, pineapple, sweet potato, carrot, pumpkin,or butternut squash puree.
1/2 starch, 2 lean meats, 1 veg
Chicken bouillon and red wine vinegar add delicious flavor to our healthy home fries.
Tasty root veggie side dish, full of flavor and low on calories.
Super quick, mega-low-cal, tasty, filling, and a great way to get extra veggies.
Alice Water's recipe. I agree with Queen Alice that food should always be made from the finest ingredients. If you want to stay slim and healthy, eat the best food in moderation.
This is a retooled banana bread recipe from a Devin Alexander recipe that SHE retooled from Starbucks...goodness!
***I SAY***
If you have a hard time keeping bananas from family members, a good thing to do is put the bananas in a bag in a dark cool place until ripe (out of sight, out of mind). Trick is...don't forget that you have them ripening! I forgot for who knows how long, but when I remembered, thank goodness they were perfectly ripe!
Any leftover mashed bananas can be used to make a RAW FOODS banana "ice cream"
:-P
Not incredibly healthy per serving size, but it looks yummy! Adapted from Ina Garten's Mac and Cheese recipe: http://www.foodnetwork.com/recipes/ina-gar
ten/mac-and-cheese-recipe/index.html Left out the mushrooms and converted to gluten free.