Party Recipes (Most Popular)

this is a recipe that I got from a good friend they were a big hit at the office christmas party.

This is GREAT to make for a party

Melted Cheese Sandwich

For those of you who have a hard time tracking down agave nectar (which is becoming much more readily available) substitute honey 1:1 for the agave nectar. Keep these brownies in the refrigerator, they will slice much better if refrigerated several hours or preferably overnight.

health, yummy fritter, no guilt and all the same taste!

Recipe uses one can of chickpeas or garbanzo beans (same thing)

Makes 135 cups! Excellent for big group party or to freeze for later. Reheats great! Uses large cans from GFS.

Low calorie vegetable pizza

This is a fabulous unique refreshing summer salsa my daughter-in-law created last weekend. It is crunchy fresh, with a smoky spiciness and an unexpected sweetness. So different and delicious. I hate cucumbers, AND I LOVED THIS !!!!!!!!

a delicsious spagettie made with zucchini for low calories and high nutritional a raw dish

Three ingredient gluten-free, dairy-free, soy-free, nut-free cookies

Enjoy with a glass of champagne!

similar to Babagonoosh

MY MOTHER N LAW'S DILL DIP RECIPE.

This is a tricky but delicious desert to make.

This is a Himalayan dish, healthy and easy to digest.

This was a giant batch I quadrupled for a party, the original recipe is on Allrecipes.com I added parsnips and parsley and cut way back on the butter and cream.

We grew our own Jalapenos and Red Cherry bomb peppers in our garden this year so I had to find a way to get them all eaten up quickly before they go bad. So here is my version of a healthy Jalapeno popper recipe.

Ideal Snack Item

I have made a few variations to the recipe here
https://www.bbcgoodfoodme.com/reci
pes/ultimate-chocolate-cake/

Grape size gulab jamun which are easy and quick to prepare. Inspired from https://hebbarskitchen.com/gulab-jamun-rec
ipe-khoya-milk-powder/

Easy and quick homemade Sloppy Joes. Easily adjust the recipe for party sized serving.

When looking for an appetizer one of the key requirements is often that it can be prepared in advance. No one wants to be stuck in the kitchen throughout their party and no one wants their guests to be eating cold food that should be hot. This recipe meets both of these criteria. You can assemble these a few hours ahead of time and keep them refrigerated. You could even make the filling the night before. Because it only takes a few minutes to assemble, these come together really easy, so you can make them even if you only have a few minutes of prep time to spare.

And best of all, they are always a big hit. Experiment with the tortilla variations for variety or just use your favorite. For these, I used a mix of spinach, sun-dried tomato and cheddar jalapeno. If you are going to use plain flour tortillas, I would change the cheese to pepper jack just to add a little bit more spice. One note is that you want to make sure your tortillas are at room temperature before you roll them so they are nice and flexible.