Side Dish Recipes (Most Popular)
Smoky Swiss Chard with Beans, Canadian Bacon, and Raisins
You can use well-rinsed and drained canned navy or other beans in place of the dried, which require overnight soaking. The recipe takes about 3 cups of beans, drained.
Creamy Mashed Cauliflower
This is the ONLY way my husband and I will eat cauliflower! But this way is delicious and creamy. You can add whatever spices you wish in addition to, or instead of.
Three Generation Baked Beans
This recipe has been passed down from my grandma. My mom made some modern adjustments to the original. I made some of my own as well. The varieties of beans can be eliminated or changed per your tastes and the quantity you want to make. All cans of beans should be drained except the baked beans. Beans can be rinsed as well to reduce sodium.