Pear and Butternut Squash Soup
I wanted to cut down on all the salt in soup, and I bought the lowest sodium chicken broth I could find.
For my first time, this was easy to make and delish, not to mention low on calories and high in veggies!
Perfect to freeze and portion out for lunches.
CALORIES: 134.9 |
FAT: 3.8g |
PROTEIN: 3.2g |
CARBS: 26g |