Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 195.0
Total Fat 9.1 g
Saturated Fat 1.4 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 0.2 g
Cholesterol 47.1 mg
Sodium 521.6 mg
Potassium 433.5 mg
Total Carbohydrate 7.1 g
Dietary Fiber 0.0 g
Sugars 0.8 g
Protein 20.2 g
Vitamin A 39.8 %
Vitamin B-12 4.0 %
Vitamin B-6 23.8 %
Vitamin C 61.3 %
Vitamin D 0.0 %
Vitamin E 1.9 %
Calcium 22.8 %
Copper 5.2 %
Folate 15.0 %
Iron 8.1 %
Magnesium 8.7 %
Manganese 12.0 %
Niacin 40.0 %
Pantothenic Acid 7.1 %
Phosphorus 19.0 %
Riboflavin 8.0 %
Selenium 17.1 %
Thiamin 6.1 %
Zinc 5.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Chicken Ranch Salad

View the full Chicken Ranch Salad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chicken Ranch Salad

77 calories of Chicken Breast (cooked), no skin, roasted, (2.25 ounces)

42 calories of Kraft 2% Colby & Monterey Jack Shredded Cheese, (0.13 cup)

35 calories of Kraft Light 3 Cheese Ranch Reduced Fat Dressing, (1 tbsp)

25 calories of Tossed Salad, (1.13 cup)

17 calories of Kraft Mayo Light Mayonnaise (Mayo), (0.50 tbsp)


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