Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 219.5
Total Fat 9.9 g
Saturated Fat 2.9 g
Polyunsaturated Fat 0.6 g
Monounsaturated Fat 4.4 g
Cholesterol 8.3 mg
Sodium 709.5 mg
Potassium 90.2 mg
Total Carbohydrate 25.2 g
Dietary Fiber 2.4 g
Sugars 0.5 g
Protein 9.2 g
Vitamin A 15.1 %
Vitamin B-12 0.0 %
Vitamin B-6 2.0 %
Vitamin C 7.4 %
Vitamin D 0.0 %
Vitamin E 8.3 %
Calcium 11.0 %
Copper 6.0 %
Folate 16.7 %
Iron 13.5 %
Magnesium 2.0 %
Manganese 5.1 %
Niacin 8.7 %
Pantothenic Acid 0.9 %
Phosphorus 1.2 %
Riboflavin 8.6 %
Selenium 0.8 %
Thiamin 18.9 %
Zinc 1.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Penne Pasta with Tomatoes

View the full Penne Pasta with Tomatoes Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Penne Pasta with Tomatoes

100 calories of Barilla Mini Penne, (1 oz)

42 calories of Athenos Reduced Fat Feta Cheese, (0.83 oz)

30 calories of Black Olives, (4.50 jumbo)

30 calories of Olive Oil, (0.25 tbsp)

6 calories of Red Ripe Tomatoes, (0.17 cup, chopped or sliced)

1 calories of Balsamic Vinegar, (0.17 tbsp)

1 calories of Basil, (1.33 tbsp)

1 calories of Garlic, (0.17 clove)

0 calories of Pepper, black, (0.02 tsp)

0 calories of Salt, (0.02 tsp)


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