Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 186.1
Total Fat 1.9 g
Saturated Fat 1.0 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 0.2 g
Cholesterol 0.0 mg
Sodium 229.6 mg
Potassium 376.4 mg
Total Carbohydrate 23.9 g
Dietary Fiber 5.3 g
Sugars 3.4 g
Protein 6.0 g
Vitamin A 16.3 %
Vitamin B-12 0.0 %
Vitamin B-6 20.7 %
Vitamin C 100.2 %
Vitamin D 0.0 %
Vitamin E 0.4 %
Calcium 5.0 %
Copper 8.7 %
Folate 17.3 %
Iron 11.5 %
Magnesium 8.9 %
Manganese 26.8 %
Niacin 5.1 %
Pantothenic Acid 4.9 %
Phosphorus 10.0 %
Riboflavin 4.4 %
Selenium 3.2 %
Thiamin 8.4 %
Zinc 6.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Vegatable Curry-1 Cup servings

View the full Vegatable Curry-1 Cup servings Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Vegatable Curry-1 Cup servings

49 calories of Chickpeas (garbanzo beans), (0.17 cup)

35 calories of Basmati Rice-1 Cup Cooked, (0.17 cup)

30 calories of Tomatoes Whole 28oz Can & Juice, (0.17 serving)

19 calories of Peas, frozen, (0.17 cup)

18 calories of Potato, raw, (0.17 cup diced)

8 calories of Cauliflower, raw, (0.04 head, large (6-7" dia))

7 calories of Onions, raw, (0.17 medium (2-1/2" dia))

5 calories of Anaheim Green Chili, (0.08 cup)

3 calories of Curry powder, (0.17 tbsp)

3 calories of Ketchup, Heinz, (0.17 tbsp)

2 calories of Coconut Milk (Silk), (0.02 cup)

1 calories of Garlic, (0.25 cloves)

0 calories of Ginger Root, (0.25 tsp)


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