Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories | 712.9 | Total Fat | 45.6 g |
---|---|
Saturated Fat | 4.3 g |
Polyunsaturated Fat | 13.1 g |
Monounsaturated Fat | 24.0 g |
Cholesterol | 208.8 mg |
Sodium | 1,446.4 mg |
Potassium | 1,528.0 mg |
Total Carbohydrate | 2.5 g |
Dietary Fiber | 1.2 g |
Sugars | 0.1 g |
Protein | 70.4 g |
Vitamin A | 15.8 % | Vitamin B-12 | 61.3 % |
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Vitamin B-6 | 52.4 % |
Vitamin C | 7.5 % |
Vitamin D | 3.3 % |
Vitamin E | 51.9 % |
Calcium | 17.3 % |
Copper | 5.5 % |
Folate | 14.2 % |
Iron | 18.5 % |
Magnesium | 69.2 % |
Manganese | 5.9 % |
Niacin | 90.2 % |
Pantothenic Acid | 12.9 % |
Phosphorus | 76.7 % |
Riboflavin | 22.5 % |
Selenium | 178.4 % |
Thiamin | 14.1 % |
Zinc | 11.1 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Thai Fish Cake - Tod Mun Pla
View the full Thai Fish Cake - Tod Mun Pla Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Thai Fish Cake - Tod Mun Pla
350 calories of Halibut (fish), (250 grams)
309 calories of Canola Oil, (2.50 tbsp)
36 calories of Egg, fresh, whole, raw, (0.50 large)
9 calories of Green Beans (snap), (0.25 cup)
8 calories of Red Curry Paste, (3 gram(s))
0 calories of kaffir or lime leaves, (1.50 serving)
0 calories of Salt, (0.50 tsp)
Calories per serving of Thai Fish Cake - Tod Mun Pla
350 calories of Halibut (fish), (250 grams)
309 calories of Canola Oil, (2.50 tbsp)
36 calories of Egg, fresh, whole, raw, (0.50 large)
9 calories of Green Beans (snap), (0.25 cup)
8 calories of Red Curry Paste, (3 gram(s))
0 calories of kaffir or lime leaves, (1.50 serving)
0 calories of Salt, (0.50 tsp)
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