Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
| Calories | 85.9 | Total Fat | 0.4 g |
|---|---|
| Saturated Fat | 0.1 g |
| Polyunsaturated Fat | 0.1 g |
| Monounsaturated Fat | 0.0 g |
| Cholesterol | 0.0 mg |
| Sodium | 0.2 mg |
| Potassium | 238.3 mg |
| Total Carbohydrate | 21.9 g |
| Dietary Fiber | 4.1 g |
| Sugars | 0.0 g |
| Protein | 0.9 g |
| Vitamin A | 4.7 % | Vitamin B-12 | 0.0 % |
|---|---|
| Vitamin B-6 | 4.4 % |
| Vitamin C | 77.6 % |
| Vitamin D | 0.0 % |
| Vitamin E | 2.3 % |
| Calcium | 3.7 % |
| Copper | 3.5 % |
| Folate | 6.5 % |
| Iron | 1.3 % |
| Magnesium | 3.0 % |
| Manganese | 2.9 % |
| Niacin | 1.4 % |
| Pantothenic Acid | 2.5 % |
| Phosphorus | 1.7 % |
| Riboflavin | 2.5 % |
| Selenium | 0.9 % |
| Thiamin | 5.5 % |
| Zinc | 0.6 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Carrot-orange-apple juice
View the full Carrot-orange-apple juice Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Carrot-orange-apple juice
43 calories of Apples, fresh with skin, (0.60 medium (2-3/4" dia) (approx 3 per lb))
37 calories of Oranges, (0.60 fruit (2-5/8" dia))
0 calories of Carrots, raw, (0.25 grams)
Calories per serving of Carrot-orange-apple juice
43 calories of Apples, fresh with skin, (0.60 medium (2-3/4" dia) (approx 3 per lb))
37 calories of Oranges, (0.60 fruit (2-5/8" dia))
0 calories of Carrots, raw, (0.25 grams)
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