Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories 323.4
Total Fat 23.1 g
Saturated Fat 3.4 g
Polyunsaturated Fat 2.2 g
Monounsaturated Fat 16.1 g
Cholesterol 142.0 mg
Sodium 275.2 mg
Potassium 557.9 mg
Total Carbohydrate 20.7 g
Dietary Fiber 6.7 g
Sugars 0.9 g
Protein 9.6 g
Vitamin A 34.8 %
Vitamin B-12 0.0 %
Vitamin B-6 10.3 %
Vitamin C 68.6 %
Vitamin D 0.0 %
Vitamin E 15.2 %
Calcium 15.3 %
Copper 8.6 %
Folate 18.8 %
Iron 15.4 %
Magnesium 10.5 %
Manganese 19.1 %
Niacin 5.4 %
Pantothenic Acid 3.4 %
Phosphorus 8.7 %
Riboflavin 4.6 %
Selenium 1.7 %
Thiamin 9.5 %
Zinc 4.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Black Bean “Thought it was Meat" Vegetarian Chili


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Black Bean “Thought it was Meat" Vegetarian Chili

191 calories of Olive Oil, (0.10 cup)

45 calories of Beans, black, (0.20 cup)

35 calories of Gimme Lean Ground Beef Style, (1.40 oz)

17 calories of Yellow Sweet Corn, Canned, (0.10 can (12 oz) yields)

10 calories of Kraft 2% Shredded Cheddar Cheese, (0.03 cup)

9 calories of Tomatoes, red, ripe, canned, whole, no salt added, (0.20 cup)

6 calories of Onions, raw, (0.10 cup, chopped)

4 calories of Peppers, sweet, red, fresh, (0.10 cup, chopped)

4 calories of Chili powder, (0.15 tbsp)

1 calories of Cumin seed, (0.15 tsp)

1 calories of Paprika, (0.15 tsp)

1 calories of Jalapeno Peppers, (0.20 pepper)

1 calories of Cinnamon, ground, (0.10 tsp)

0 calories of Oregano, ground, (0.10 tsp)

0 calories of Marjoram, dried, (0.10 tsp)


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