Nutrition Facts
Servings Per Recipe: 20
Serving Size: 1 serving
Amount Per Serving
Calories 54.4
Total Fat 0.3 g
Saturated Fat 0.1 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 0.1 g
Cholesterol 0.0 mg
Sodium 98.5 mg
Potassium 181.8 mg
Total Carbohydrate 11.7 g
Dietary Fiber 2.4 g
Sugars 1.2 g
Protein 2.6 g
Vitamin A 4.2 %
Vitamin B-12 0.0 %
Vitamin B-6 5.7 %
Vitamin C 20.9 %
Vitamin D 0.0 %
Vitamin E 0.6 %
Calcium 1.2 %
Copper 3.9 %
Folate 10.0 %
Iron 3.6 %
Magnesium 6.0 %
Manganese 8.2 %
Niacin 3.7 %
Pantothenic Acid 1.9 %
Phosphorus 5.3 %
Riboflavin 2.6 %
Selenium 0.8 %
Thiamin 5.5 %
Zinc 2.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Black Bean Salsa Dip

View the full Black Bean Salsa Dip Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Black Bean Salsa Dip

24 calories of Yellow Sweet Corn, Frozen, (0.15 cup kernels)

23 calories of Beans, black, (0.10 cup)

4 calories of Tomatoes, red, ripe, canned, with green chilies, (0.10 cup)

2 calories of Onions, raw, (0.03 cup, chopped)

1 calories of Green Peppers (bell peppers), (0.03 cup, chopped)

1 calories of Peppers, sweet, red, raw, sliced, (0.03 cup)

0 calories of Peppers, sweet, red, raw, sliced, (0.01 cup)

0 calories of Garlic, (0.05 cloves)


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