Nutrition Facts
Servings Per Recipe: 18
Serving Size: 1 serving
Amount Per Serving
Calories 151.4
Total Fat 6.7 g
Saturated Fat 1.1 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 4.4 g
Cholesterol 0.0 mg
Sodium 100.1 mg
Potassium 9.1 mg
Total Carbohydrate 20.3 g
Dietary Fiber 1.0 g
Sugars 11.6 g
Protein 1.7 g
Vitamin A 0.0 %
Vitamin B-12 0.0 %
Vitamin B-6 0.0 %
Vitamin C 0.0 %
Vitamin D 0.0 %
Vitamin E 3.7 %
Calcium 1.4 %
Copper 0.1 %
Folate 0.1 %
Iron 6.2 %
Magnesium 0.2 %
Manganese 0.4 %
Niacin 2.8 %
Pantothenic Acid 0.3 %
Phosphorus 0.1 %
Riboflavin 2.7 %
Selenium 0.1 %
Thiamin 3.5 %
Zinc 0.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Vegan Cupcakes

View the full Vegan Cupcakes Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Vegan Cupcakes

57 calories of Olive Oil, (0.03 cup)

46 calories of Granulated Sugar, (0.06 cup)

35 calories of All Purpose Unbleached Flour, (0.08 cup)

17 calories of Cocoa Powder unsweetened, (0.67 tbsp)

1 calories of Vanilla Extract, (0.11 tsp)

0 calories of Cider Vinegar, (0.11 tbsp)

0 calories of Regular Coffee, brewed from grounds, (0.06 cup (8 fl oz))

0 calories of Baking Soda, (0.03 tsp)

0 calories of Salt, (0.03 tsp)


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