Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 72.7
Total Fat 0.9 g
Saturated Fat 0.7 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 0.7 g
Cholesterol 4.5 mg
Sodium 504.8 mg
Potassium 735.9 mg
Total Carbohydrate 14.1 g
Dietary Fiber 3.2 g
Sugars 5.2 g
Protein 3.7 g
Vitamin A 35.7 %
Vitamin B-12 7.2 %
Vitamin B-6 10.7 %
Vitamin C 16.3 %
Vitamin D 5.3 %
Vitamin E 1.4 %
Calcium 9.3 %
Copper 14.4 %
Folate 10.0 %
Iron 8.0 %
Magnesium 11.7 %
Manganese 30.2 %
Niacin 17.8 %
Pantothenic Acid 4.1 %
Phosphorus 19.0 %
Riboflavin 12.0 %
Selenium 6.8 %
Thiamin 6.4 %
Zinc 5.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Zucchini Soup

View the full Zucchini Soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Zucchini Soup

24 calories of Zucchini, (0.83 cup, sliced)

17 calories of Milk, 1%, (0.17 cup)

15 calories of Onions, raw, (0.25 cup, chopped)

8 calories of Whole Wheat Flour, (0.02 cup)

5 calories of Chicken Broth, (0.50 cup (8 fl oz))

1 calories of Dill weed, dried, (0.17 tbsp)

0 calories of Pepper, black, (0.08 tsp)


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