Nutrition Facts
Servings Per Recipe: 32
Serving Size: 1 serving
Amount Per Serving
Calories 92.4
Total Fat 0.6 g
Saturated Fat 0.2 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.2 g
Cholesterol 19.9 mg
Sodium 168.5 mg
Potassium 73.9 mg
Total Carbohydrate 23.0 g
Dietary Fiber 0.6 g
Sugars 16.5 g
Protein 1.5 g
Vitamin A 3.2 %
Vitamin B-12 0.8 %
Vitamin B-6 1.1 %
Vitamin C 1.1 %
Vitamin D 0.6 %
Vitamin E 0.3 %
Calcium 1.9 %
Copper 2.1 %
Folate 4.6 %
Iron 3.9 %
Magnesium 1.7 %
Manganese 7.0 %
Niacin 2.7 %
Pantothenic Acid 1.1 %
Phosphorus 2.6 %
Riboflavin 4.2 %
Selenium 6.2 %
Thiamin 4.7 %
Zinc 0.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Zucchini Bread

View the full Zucchini Bread Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Zucchini Bread

27 calories of Flour, white, (0.06 cup)

25 calories of Brown Sugar, (0.03 cup, packed)

23 calories of Granulated Sugar, (0.03 cup)

6 calories of Egg, fresh, whole, raw, (0.09 large)

3 calories of Applesauce, unsweetened, (0.03 cup)

2 calories of Zucchini, (0.06 cup, sliced)

1 calories of Vanilla Extract, (0.03 tbsp)

1 calories of Cinnamon, ground, (0.03 tbsp)

0 calories of Baking Powder, (0.02 tsp)

0 calories of Baking Soda, (0.06 tsp)

0 calories of Salt, (0.03 tsp)


Nutrition & Calorie Comments  

GREAT recipe! Definitely the best zucchini bread I have ever made. Instead of loaves I baked mini muffins (15min). Two of the muffins comes to about the same nutritional value as 1 serving of this recipe. Very moist and light. Yum!