Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 103.4
Total Fat 2.4 g
Saturated Fat 0.4 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 1.5 g
Cholesterol 0.0 mg
Sodium 866.3 mg
Potassium 217.6 mg
Total Carbohydrate 18.8 g
Dietary Fiber 2.5 g
Sugars 0.0 g
Protein 2.6 g
Vitamin A 7.8 %
Vitamin B-12 0.0 %
Vitamin B-6 10.9 %
Vitamin C 19.6 %
Vitamin D 0.0 %
Vitamin E 3.7 %
Calcium 3.7 %
Copper 14.3 %
Folate 4.4 %
Iron 5.7 %
Magnesium 8.4 %
Manganese 30.5 %
Niacin 6.7 %
Pantothenic Acid 2.8 %
Phosphorus 7.1 %
Riboflavin 2.5 %
Selenium 8.1 %
Thiamin 6.0 %
Zinc 3.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Mexican Rice

View the full Mexican Rice Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Mexican Rice

54 calories of Brown Rice, long grain, (0.25 cup)

18 calories of Salsa, (0.25 cup)

16 calories of Olive Oil, (0.13 tbsp)

10 calories of Onions, raw, (0.25 medium (2-1/2" dia))

4 calories of Garlic, (1 cloves)

1 calories of Pepper, black, (0.13 tsp)

0 calories of Salt, (0.25 tsp)


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