Nutrition Facts
Servings Per Recipe: 3
Serving Size: 1 serving
Amount Per Serving
Calories 177.7
Total Fat 0.9 g
Saturated Fat 0.2 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 0.1 g
Cholesterol 0.0 mg
Sodium 908.8 mg
Potassium 833.2 mg
Total Carbohydrate 35.4 g
Dietary Fiber 10.9 g
Sugars 4.3 g
Protein 10.1 g
Vitamin A 30.2 %
Vitamin B-12 0.0 %
Vitamin B-6 27.4 %
Vitamin C 350.9 %
Vitamin D 0.0 %
Vitamin E 7.2 %
Calcium 6.2 %
Copper 22.9 %
Folate 43.5 %
Iron 18.6 %
Magnesium 24.2 %
Manganese 39.0 %
Niacin 11.3 %
Pantothenic Acid 7.4 %
Phosphorus 19.8 %
Riboflavin 9.9 %
Selenium 3.0 %
Thiamin 21.7 %
Zinc 10.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in vegan mexican stir fry

View the full vegan mexican stir fry Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of vegan mexican stir fry

114 calories of Beans, black, (0.50 cup)

17 calories of Yellow Peppers (bell peppers), (0.33 pepper, large (3-3/4" long, 3" dia))

12 calories of Green Peppers (bell peppers), (0.33 cup, strips)

11 calories of Peppers, sweet, red, raw, sliced, (0.33 cup)

10 calories of Zucchini, (0.33 cup, sliced)

9 calories of Salsa, (0.12 cup)

4 calories of Garlic, (1 cloves)

2 calories of Pepper, black, (0.33 tsp)

0 calories of Salt, (0.33 tsp)


No nutrition or calorie comments found.