Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 150.5
Total Fat 3.0 g
Saturated Fat 0.4 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 1.8 g
Cholesterol 0.0 mg
Sodium 793.1 mg
Potassium 566.6 mg
Total Carbohydrate 26.9 g
Dietary Fiber 6.3 g
Sugars 7.3 g
Protein 6.1 g
Vitamin A 27.4 %
Vitamin B-12 0.0 %
Vitamin B-6 12.3 %
Vitamin C 23.0 %
Vitamin D 0.0 %
Vitamin E 4.4 %
Calcium 3.4 %
Copper 12.8 %
Folate 27.5 %
Iron 16.7 %
Magnesium 8.9 %
Manganese 23.2 %
Niacin 7.2 %
Pantothenic Acid 6.4 %
Phosphorus 13.3 %
Riboflavin 5.7 %
Selenium 3.7 %
Thiamin 10.6 %
Zinc 5.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Apricot Lentil Soup

View the full Apricot Lentil Soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Apricot Lentil Soup

57 calories of Lentils, (0.25 cup)

25 calories of Apricots, dried, (0.08 cup, halves)

20 calories of Olive Oil, (0.17 tbsp)

19 calories of Red Ripe Tomatoes, (0.50 large whole (3" dia))

12 calories of Vegetable Broth, (0.83 cup)

10 calories of Onions, raw, (0.17 large)

4 calories of Garlic, (1 cloves)

1 calories of Lemon juice, (0.33 tbsp)

1 calories of Cumin seed, (0.08 tsp)

0 calories of Thyme, ground, (0.08 tsp)


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