Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 115.7
Total Fat 2.4 g
Saturated Fat 0.8 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 0.6 g
Cholesterol 4.5 mg
Sodium 125.5 mg
Potassium 459.9 mg
Total Carbohydrate 20.6 g
Dietary Fiber 2.6 g
Sugars 2.1 g
Protein 3.1 g
Vitamin A 1.5 %
Vitamin B-12 0.7 %
Vitamin B-6 16.0 %
Vitamin C 37.0 %
Vitamin D 0.0 %
Vitamin E 0.2 %
Calcium 2.3 %
Copper 6.0 %
Folate 4.3 %
Iron 4.8 %
Magnesium 6.3 %
Manganese 8.2 %
Niacin 6.5 %
Pantothenic Acid 3.4 %
Phosphorus 6.9 %
Riboflavin 2.4 %
Selenium 1.3 %
Thiamin 6.8 %
Zinc 2.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Potato Salad

View the full Potato Salad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Potato Salad

73 calories of Potato, raw, (0.50 medium (2-1/4" to 3-1/4" dia.))

16 calories of Bacon, pork, microwaved, (0.38 medium slices, cooked (raw product packed 20/lb))

10 calories of Tillamook Lite Sour Cream, (0.50 tbsp)

8 calories of Best Foods Low Fat Mayonaise, (0.50 tbsp)

2 calories of green onion (spring onion), (0.06 cup)


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