Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 282.9
Total Fat 13.8 g
Saturated Fat 2.3 g
Polyunsaturated Fat 1.4 g
Monounsaturated Fat 8.6 g
Cholesterol 118.4 mg
Sodium 179.2 mg
Potassium 293.4 mg
Total Carbohydrate 23.5 g
Dietary Fiber 5.3 g
Sugars 3.5 g
Protein 17.1 g
Vitamin A 24.9 %
Vitamin B-12 25.2 %
Vitamin B-6 14.1 %
Vitamin C 38.3 %
Vitamin D 0.0 %
Vitamin E 10.2 %
Calcium 13.7 %
Copper 4.2 %
Folate 7.7 %
Iron 13.1 %
Magnesium 6.2 %
Manganese 6.6 %
Niacin 29.1 %
Pantothenic Acid 5.6 %
Phosphorus 13.4 %
Riboflavin 10.9 %
Selenium 59.0 %
Thiamin 4.8 %
Zinc 4.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Black Eyed Pea and Tuna Salad

View the full Black Eyed Pea and Tuna Salad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Black Eyed Pea and Tuna Salad

90 calories of Olive Oil, (0.75 tbsp)

80 calories of Black-eyed peas (cowpeas), immature seeds, cooked, boiled, drained, without salt, (0.50 Cup)

39 calories of Hard Boiled Egg, (0.50 large)

35 calories of Tuna, Canned in Water, drained, (0.25 can)

15 calories of Onions, raw, (0.25 cup, chopped)

5 calories of Red Ripe Tomatoes, (0.13 cup, chopped or sliced)

5 calories of Green Peppers (bell peppers), (0.13 cup, strips)

1 calories of Cider Vinegar, (0.50 tbsp)

1 calories of Parsley, (0.75 tbsp)


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