Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 485.6
Total Fat 3.2 g
Saturated Fat 0.8 g
Polyunsaturated Fat 0.8 g
Monounsaturated Fat 0.7 g
Cholesterol 136.9 mg
Sodium 5,616.8 mg
Potassium 1,498.3 mg
Total Carbohydrate 39.0 g
Dietary Fiber 5.4 g
Sugars 8.7 g
Protein 57.8 g
Vitamin A 442.8 %
Vitamin B-12 15.0 %
Vitamin B-6 72.7 %
Vitamin C 82.1 %
Vitamin D 0.0 %
Vitamin E 3.5 %
Calcium 8.6 %
Copper 10.4 %
Folate 40.8 %
Iron 20.7 %
Magnesium 29.1 %
Manganese 34.4 %
Niacin 146.3 %
Pantothenic Acid 24.0 %
Phosphorus 55.7 %
Riboflavin 21.3 %
Selenium 61.8 %
Thiamin 19.6 %
Zinc 16.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Buffalo Chicken Salad - For a Hungry Person


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Buffalo Chicken Salad - For a Hungry Person

286 calories of Chicken Breast (cooked), no skin, roasted, (1 breast, bone and skin removed)

100 calories of Kraft Fat Free Ranch Salad Dressing, (4 tbsp)

50 calories of Buffalo Wing Sauce, Frank's , (10 serving)

40 calories of Baby Carrots, raw, (8 large)

18 calories of Cherry Tomatoes, Fresh, 1 Tomato, (6 serving)

11 calories of Romaine Lettuce (salad), (8 inner leaf)

7 calories of Cucumber (with peel), (0.50 cup slices)


No nutrition or calorie comments found.