Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories | 370.9 | Total Fat | 13.8 g |
---|---|
Saturated Fat | 8.3 g |
Polyunsaturated Fat | 2.7 g |
Monounsaturated Fat | 1.3 g |
Cholesterol | 102.7 mg |
Sodium | 1,427.6 mg |
Potassium | 523.1 mg |
Total Carbohydrate | 10.4 g |
Dietary Fiber | 3.4 g |
Sugars | 4.7 g |
Protein | 45.1 g |
Vitamin A | 5.0 % | Vitamin B-12 | 11.2 % |
---|---|
Vitamin B-6 | 48.7 % |
Vitamin C | 59.0 % |
Vitamin D | 0.0 % |
Vitamin E | 1.2 % |
Calcium | 2.4 % |
Copper | 3.6 % |
Folate | 1.8 % |
Iron | 15.8 % |
Magnesium | 12.4 % |
Manganese | 1.6 % |
Niacin | 99.1 % |
Pantothenic Acid | 14.5 % |
Phosphorus | 34.7 % |
Riboflavin | 9.6 % |
Selenium | 45.0 % |
Thiamin | 8.3 % |
Zinc | 9.4 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Thai Chicken Coconut Milk Curry
View the full Thai Chicken Coconut Milk Curry Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Thai Chicken Coconut Milk Curry
214 calories of Chicken Breast (cooked), no skin, roasted, (0.75 breast, bone and skin removed)
80 calories of 365 Organic Light Coconut Milk, (0.50 cup)
30 calories of Vegetable Oil- Ralphs Vegetable Oil, (0.25 tbsp)
18 calories of Straw Mushrooms - Dynasty, canned, (0.25 cup)
12 calories of 15 oz canned baby corn (drained), (1.75 oz)
10 calories of A Taste of Thai - Red Curry Paste, (0.50 tsp)
10 calories of Onion (Yellow), 1 med, raw, (0.25 serving)
8 calories of Bell Pepper - Red - 1 large (164 gram), (41 gram(s))
8 calories of A TASTE OF THAI - THAI FISH SAUCE, (0.50 serving)
1 calories of Lemon Zest (Shredded Lemon Peel), (0.50 tsp)
0 calories of Cilantro (raw) 1/4 cup, (0.25 serving)
0 calories of Fresh lemon juice, (0.50 tsp)
Calories per serving of Thai Chicken Coconut Milk Curry
214 calories of Chicken Breast (cooked), no skin, roasted, (0.75 breast, bone and skin removed)
80 calories of 365 Organic Light Coconut Milk, (0.50 cup)
30 calories of Vegetable Oil- Ralphs Vegetable Oil, (0.25 tbsp)
18 calories of Straw Mushrooms - Dynasty, canned, (0.25 cup)
12 calories of 15 oz canned baby corn (drained), (1.75 oz)
10 calories of A Taste of Thai - Red Curry Paste, (0.50 tsp)
10 calories of Onion (Yellow), 1 med, raw, (0.25 serving)
8 calories of Bell Pepper - Red - 1 large (164 gram), (41 gram(s))
8 calories of A TASTE OF THAI - THAI FISH SAUCE, (0.50 serving)
1 calories of Lemon Zest (Shredded Lemon Peel), (0.50 tsp)
0 calories of Cilantro (raw) 1/4 cup, (0.25 serving)
0 calories of Fresh lemon juice, (0.50 tsp)
Calories in Similar Recipes
- Rich, flavorful honey mustard chicken with carrots and potatoes.
- Ready in just 20 minutes.
- This lively low-saturated fat pasta dish contains lots of tomatoes and herbs and very little oil.
- Chicken marinated in a ginger-soy-wine sauce tops this tasty vegetable dish.
- Yummy, Easy Chicken Dinner the family will love!!!
- Yum! Cheesy chicken with pasta sauce.
- Nothing beats a bowl of fresh, homemade chicken noodle soup.
- Easy, low-sodium recipe for the beginner cook!!
- Eat this as your main dish! A whole lotta salad.
- By using nonfat sour cream and yogurt, this recipe greatly reduces the amount of fat in the dish.
- Watch out for the jalapeņo pepper!
- A great, low fat mexican meal with lots of spice!
- Perfect for cold winter nights, this savory soup also boasts an unexpected hint of spice.