Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 370.9
Total Fat 13.8 g
Saturated Fat 8.3 g
Polyunsaturated Fat 2.7 g
Monounsaturated Fat 1.3 g
Cholesterol 102.7 mg
Sodium 1,427.6 mg
Potassium 523.1 mg
Total Carbohydrate 10.4 g
Dietary Fiber 3.4 g
Sugars 4.7 g
Protein 45.1 g
Vitamin A 5.0 %
Vitamin B-12 11.2 %
Vitamin B-6 48.7 %
Vitamin C 59.0 %
Vitamin D 0.0 %
Vitamin E 1.2 %
Calcium 2.4 %
Copper 3.6 %
Folate 1.8 %
Iron 15.8 %
Magnesium 12.4 %
Manganese 1.6 %
Niacin 99.1 %
Pantothenic Acid 14.5 %
Phosphorus 34.7 %
Riboflavin 9.6 %
Selenium 45.0 %
Thiamin 8.3 %
Zinc 9.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Thai Chicken Coconut Milk Curry

View the full Thai Chicken Coconut Milk Curry Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Thai Chicken Coconut Milk Curry

214 calories of Chicken Breast (cooked), no skin, roasted, (0.75 breast, bone and skin removed)

80 calories of 365 Organic Light Coconut Milk, (0.50 cup)

30 calories of Vegetable Oil- Ralphs Vegetable Oil, (0.25 tbsp)

18 calories of Straw Mushrooms - Dynasty, canned, (0.25 cup)

12 calories of 15 oz canned baby corn (drained), (1.75 oz)

10 calories of A Taste of Thai - Red Curry Paste, (0.50 tsp)

10 calories of Onion (Yellow), 1 med, raw, (0.25 serving)

8 calories of Bell Pepper - Red - 1 large (164 gram), (41 gram(s))

8 calories of A TASTE OF THAI - THAI FISH SAUCE, (0.50 serving)

1 calories of Lemon Zest (Shredded Lemon Peel), (0.50 tsp)

0 calories of Cilantro (raw) 1/4 cup, (0.25 serving)

0 calories of Fresh lemon juice, (0.50 tsp)


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