Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 201.7
Total Fat 5.9 g
Saturated Fat 2.9 g
Polyunsaturated Fat 0.6 g
Monounsaturated Fat 1.5 g
Cholesterol 78.6 mg
Sodium 358.2 mg
Potassium 449.6 mg
Total Carbohydrate 8.2 g
Dietary Fiber 1.7 g
Sugars 3.9 g
Protein 28.6 g
Vitamin A 10.0 %
Vitamin B-12 7.7 %
Vitamin B-6 36.1 %
Vitamin C 14.4 %
Vitamin D 0.7 %
Vitamin E 1.4 %
Calcium 5.5 %
Copper 5.3 %
Folate 7.7 %
Iron 11.4 %
Magnesium 11.9 %
Manganese 10.4 %
Niacin 67.7 %
Pantothenic Acid 10.2 %
Phosphorus 25.8 %
Riboflavin 9.1 %
Selenium 31.5 %
Thiamin 7.7 %
Zinc 8.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Sweet Chicken Curry

View the full Sweet Chicken Curry Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Sweet Chicken Curry

143 calories of Chicken Breast (cooked), no skin, roasted, (0.50 breast, bone and skin removed)

34 calories of Butter, salted, (0.33 tbsp)

11 calories of Honey, (0.17 tbsp)

11 calories of Scallions, raw, (0.33 cup, chopped)

7 calories of Curry powder, (0.33 tbsp)

4 calories of Chicken Broth or Bouillon, (0.17 cup (8 fl oz))

3 calories of Garlic, (0.67 cloves)

2 calories of Ginger Root, (1 slices (1" dia))

0 calories of Flour, white, (0 cup)


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