Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 89.9
Total Fat 5.5 g
Saturated Fat 1.2 g
Polyunsaturated Fat 2.3 g
Monounsaturated Fat 1.1 g
Cholesterol 0.0 mg
Sodium 87.4 mg
Potassium 247.3 mg
Total Carbohydrate 2.5 g
Dietary Fiber 0.8 g
Sugars 1.3 g
Protein 2.1 g
Vitamin A 7.5 %
Vitamin B-12 0.5 %
Vitamin B-6 4.2 %
Vitamin C 2.7 %
Vitamin D 12.8 %
Vitamin E 0.4 %
Calcium 0.6 %
Copper 11.2 %
Folate 2.7 %
Iron 2.7 %
Magnesium 2.6 %
Manganese 11.7 %
Niacin 13.2 %
Pantothenic Acid 10.3 %
Phosphorus 6.4 %
Riboflavin 16.6 %
Selenium 8.7 %
Thiamin 4.2 %
Zinc 2.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in sauteed mushrooms

View the full sauteed mushrooms Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of sauteed mushrooms

45 calories of Margarine-like spread, Country Crock, regular, (0.75 tbsp)

30 calories of White Wine, (1.50 fl oz)

15 calories of Mushrooms, fresh, (3.75 medium)


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