Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories | 233.8 | Total Fat | 11.3 g |
---|---|
Saturated Fat | 7.0 g |
Polyunsaturated Fat | 0.4 g |
Monounsaturated Fat | 3.1 g |
Cholesterol | 37.2 mg |
Sodium | 261.4 mg |
Potassium | 277.7 mg |
Total Carbohydrate | 19.1 g |
Dietary Fiber | 2.5 g |
Sugars | 1.3 g |
Protein | 14.5 g |
Vitamin A | 103.8 % | Vitamin B-12 | 8.0 % |
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Vitamin B-6 | 6.9 % |
Vitamin C | 17.2 % |
Vitamin D | 3.2 % |
Vitamin E | 1.0 % |
Calcium | 37.4 % |
Copper | 4.7 % |
Folate | 11.7 % |
Iron | 6.1 % |
Magnesium | 10.0 % |
Manganese | 11.1 % |
Niacin | 6.5 % |
Pantothenic Acid | 4.6 % |
Phosphorus | 28.4 % |
Riboflavin | 14.1 % |
Selenium | 21.7 % |
Thiamin | 9.0 % |
Zinc | 11.5 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Cheesy Mac and Butternut Squash
View the full Cheesy Mac and Butternut Squash Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Cheesy Mac and Butternut Squash
77 calories of Cheddar Cheese, (0.17 cup, shredded)
72 calories of Mozzarella Cheese, part skim milk, (1 oz)
49 calories of Macaroni, enriched, (0.25 cup elbow shaped)
27 calories of Butternut Squash, (0.33 cup, cubes)
8 calories of Milk, 1%, (0.08 cup)
Calories per serving of Cheesy Mac and Butternut Squash
77 calories of Cheddar Cheese, (0.17 cup, shredded)
72 calories of Mozzarella Cheese, part skim milk, (1 oz)
49 calories of Macaroni, enriched, (0.25 cup elbow shaped)
27 calories of Butternut Squash, (0.33 cup, cubes)
8 calories of Milk, 1%, (0.08 cup)
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