Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 319.0
Total Fat 15.0 g
Saturated Fat 2.4 g
Polyunsaturated Fat 1.2 g
Monounsaturated Fat 9.5 g
Cholesterol 72.9 mg
Sodium 573.4 mg
Potassium 108.4 mg
Total Carbohydrate 38.4 g
Dietary Fiber 5.3 g
Sugars 7.0 g
Protein 7.4 g
Vitamin A 3.7 %
Vitamin B-12 5.8 %
Vitamin B-6 1.9 %
Vitamin C 0.0 %
Vitamin D 7.4 %
Vitamin E 8.3 %
Calcium 20.5 %
Copper 0.3 %
Folate 2.5 %
Iron 9.7 %
Magnesium 1.7 %
Manganese 0.3 %
Niacin 1.6 %
Pantothenic Acid 3.6 %
Phosphorus 11.9 %
Riboflavin 10.8 %
Selenium 9.3 %
Thiamin 5.2 %
Zinc 2.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Corn Bread Gluten Free Fran's original

View the full Corn Bread Gluten Free Fran's original Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Corn Bread Gluten Free Fran's original

115 calories of Olive Oil, (0.06 cup)

88 calories of Arrowhead Mills Organic Blue Corn Meal, (0.17 cup)

68 calories of flour Gluten free all purpose baking flour, (0.17 cup)

24 calories of Egg, fresh, whole, raw, (0.33 large)

17 calories of Milk, 1%, (0.17 cup)

16 calories of Granulated Sugar, (1 tsp)

1 calories of Baking Powder, (0.50 tsp)

0 calories of Salt, (0.13 tsp)


No nutrition or calorie comments found.