Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 293.0
Total Fat 1.7 g
Saturated Fat 0.4 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 0.4 g
Cholesterol 46.3 mg
Sodium 1,445.4 mg
Potassium 526.8 mg
Total Carbohydrate 34.5 g
Dietary Fiber 7.8 g
Sugars 11.4 g
Protein 25.6 g
Vitamin A 39.0 %
Vitamin B-12 6.8 %
Vitamin B-6 34.4 %
Vitamin C 145.6 %
Vitamin D 0.0 %
Vitamin E 1.3 %
Calcium 12.7 %
Copper 7.3 %
Folate 10.1 %
Iron 16.1 %
Magnesium 13.7 %
Manganese 11.4 %
Niacin 51.9 %
Pantothenic Acid 10.2 %
Phosphorus 23.8 %
Riboflavin 10.1 %
Selenium 22.3 %
Thiamin 12.0 %
Zinc 8.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Mexcian Chicken Soup with Black Beans & Veggies


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Mexcian Chicken Soup with Black Beans & Veggies

92 calories of Chicken Breast (cooked), no skin, roasted, (2.67 ounces)

68 calories of Yellow Sweet Corn, Frozen, (0.42 cup kernels)

63 calories of Black Bean, Canned Iberia, (0.33 cup)

42 calories of Tomato - Canned Tomatoes - Alymer diced, (0.83 cup)

10 calories of Onions, raw, (0.17 cup, chopped)

8 calories of Red Bell Pepper, Chopped, (0.17 cup)

8 calories of Green Pepper - Raw, chopped, (0.25 cup)

6 calories of Red Ripe Tomatoes, (0.17 cup, chopped or sliced)

5 calories of Swanson Chicken Broth 99% Fat Free, (0.50 cup)

1 calories of Pepper, black, (0.08 tbsp)

0 calories of *McCormick ground cumin, (0.25 tbsp)

0 calories of Chilli Powder, (0.25 tsp)

0 calories of Salt, (0.08 tsp)


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