Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 272.4
Total Fat 12.7 g
Saturated Fat 0.3 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 0.3 g
Cholesterol 49.3 mg
Sodium 208.4 mg
Potassium 379.5 mg
Total Carbohydrate 16.8 g
Dietary Fiber 2.4 g
Sugars 8.8 g
Protein 21.6 g
Vitamin A 11.6 %
Vitamin B-12 5.4 %
Vitamin B-6 25.6 %
Vitamin C 10.3 %
Vitamin D 0.0 %
Vitamin E 9.8 %
Calcium 5.5 %
Copper 3.4 %
Folate 9.2 %
Iron 8.5 %
Magnesium 8.1 %
Manganese 7.1 %
Niacin 48.5 %
Pantothenic Acid 7.8 %
Phosphorus 18.9 %
Riboflavin 6.5 %
Selenium 21.9 %
Thiamin 6.8 %
Zinc 5.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Asian Chicken Salad

View the full Asian Chicken Salad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Asian Chicken Salad

103 calories of Chicken Breast (cooked), no skin, roasted, (3 ounces)

90 calories of Mango Ginger Vinaigrette, (2 tbsp)

40 calories of Almond Accents - Oven Roasted (no Salt), (1 tbsp)

33 calories of La Choy Rice Noodles, (2 tbsp)

12 calories of Iceberg Lettuce (salad), (1.50 cup, shredded or chopped)

5 calories of Scallions, raw, (1 medium (4-1/8" long))


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