Nutrition Facts
Servings Per Recipe: 20
Serving Size: 1 serving
Amount Per Serving
Calories 140.8
Total Fat 5.4 g
Saturated Fat 0.6 g
Polyunsaturated Fat 1.9 g
Monounsaturated Fat 2.6 g
Cholesterol 21.4 mg
Sodium 104.6 mg
Potassium 49.0 mg
Total Carbohydrate 21.8 g
Dietary Fiber 1.2 g
Sugars 12.9 g
Protein 2.3 g
Vitamin A 0.9 %
Vitamin B-12 1.1 %
Vitamin B-6 1.2 %
Vitamin C 0.5 %
Vitamin D 1.0 %
Vitamin E 4.3 %
Calcium 3.0 %
Copper 1.7 %
Folate 1.0 %
Iron 3.8 %
Magnesium 1.0 %
Manganese 4.0 %
Niacin 2.4 %
Pantothenic Acid 1.0 %
Phosphorus 2.6 %
Riboflavin 4.0 %
Selenium 2.6 %
Thiamin 3.2 %
Zinc 0.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Oatmeal breakfast bread

View the full Oatmeal breakfast bread Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Oatmeal breakfast bread

39 calories of Canola Oil, (0.02 cup)

30 calories of Granulated Sugar, (0.04 cup)

24 calories of Organic All-Purpose White Flour, (0.06 cup)

15 calories of HyVee Old Fashioned Oats, (0.05 cup)

9 calories of Brown sugar (light), (0.60 tsp)

8 calories of Walnuts, (0.01 cup, chopped)

7 calories of Egg, fresh, whole, raw, (0.10 large)

6 calories of Apples, dried, (0.03 cup)

6 calories of Applesauce, unsweetened, (0.06 cup)

1 calories of Milk, 1%, (0.01 cup)

0 calories of Baking Powder, (0.08 tsp)

0 calories of Cinnamon, ground, (0.01 tbsp)

0 calories of Salt, (0.03 tsp)


No nutrition or calorie comments found.